닭다리살 유린기 Fried Chicken leg with Hot and Sour Soy Sauce
youtu.be/dVLxf_stzEQ 닭다리살 300g을 후추, 소금으로 간해주세요 Season 300g of boneless chicken leg with salt and pepper 전분 80g, 밀가루 30g, 물 70ml, 식용유 50ml를 넣고 잘 섞어주세요 Add starch 80g, flour 30g, water 70ml, vegetable oil 50ml and mix well 파 15g, 청고추15g, 적고추 15g 를 썰어주세요 Cut green onion 15g, green chili pepper 15g, red chili pepper 15g 마늘 15g 을 다져주세요 Chop 15g of garlic 소스 레시피 설탕 30g, 간장 40ml, 식초 20ml, 레몬즙 30ml, 파 1..
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오야꼬동 치킨 덮밥 Bowl of rice topped with chicken and eggs
오야꼬동 레시피 Bowl of rice topped with chicken and eggs recipe youtu.be/Fm2b1dRQv0Q 양파 30g, 양송이 15g, 파 10g 를 썰어주세요 Cut Onion 30g, White mushroom 15g, Green onion 10g 닭다리살 150g를 먹기 좋은 크기로 잘라주세요 Cut 150g of boneless chicken leg into bite-sized pieces. 닭밑간을 해주세요 (식초 5ml, 맛술 15ml, 간장 8ml, 후추약간) Chicken marinate (5 ml vinegar, 15ml of cooking wine, 8 ml of soy sauce, Pepper) 쯔유(일본 간장) 30ml, 설탕 5g, 물 90ml ..
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